・All preparations will be completed by 17:00 to 18:00.
・For reservations after 18:00 (negotiable):
・Please handle the charcoal on your own.
・After 18：00 ingredients will be placed in the kitchen refrigerator.
■■ Notes ■■
・The photos are for illustrative purposes.
・Depending on ingredient availability, there may be changes. Please understand in advance.
・If you have allergies or dislikes, please inform us at the time of booking. (We will accommodate as much as possible.)
・If you desire alcoholic beverages or soft drinks (additional charge), please let us know. (We will prepare as much as possible.)
■■ Payment Methods ■■
・On-site payment (cash or card payment):
・Credit cards/electronic money (Mastercard, VISA, JCB, American Express, QUIC Pay, UnionPay)
・QR code payment (PayPay, au PAY, Jcoin, Smart Code)
・After 18:00, only bank transfer will be accepted.
■■ Cancellation Policy ■■
Cancellation charges apply:
50% for the day before
100% for the same day
■■ Contact ■■
Island Nature and Loving Freedom
Born in Kobe, moved to Okinawa from university.
Expressing and sharing the beauty and richness of the tropical life through a hobby in cooking, I decided to open a food truck.
Recreating the cuisine of the tropical king, Hawaii, using Okinawan ingredients.
Please, enjoy!”
